Besides the actual game (Super Bowl), the most important thing is the food! After you decide where you are going to watch the game, the next thing on your mind is what are we having to eat!
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| Internationally-acclaimed chef, restaurateur, philanthropist and cookbook author Marcus Samuelsson is the youngest chef to ever achieve two 3-star reviews from The New York Times. |
If you want to celebrate the game with tasty, savory bites and learn how to go beyond the typical wings and chips you must attend Macy’s Culinary Council with Chef Marcus Samuelsson on February 2, 2013. He will be sharing the secrets of creating appetizers and dishes all your friends will enjoy.
Chef Samuelsson is also the Season 2 winner on Bravo’s Top Chef Masters, so he knows his way around a kitchen!
Event Details:
Saturday, February 2, 2013 at 2pm
Macy’s Lenox Square
Home Department, Level 3
Atlanta, Georgia
Bonus: Receive a $10 gift card and a copy of the Macy’s Culinary Council Thanksgiving and Holiday Cookbook- signed by Chef Samuelsson- with any purchase of $35 or more in the Home Department.
RSVP –Reserve your spot today, as seating is limited. Call 305-577-1818
I am a member of the Everywhere Society and Everywhere provided me with compensation for this post about Macy’s Culinary Council. However, all thoughts and opinions expressed herein are my own
PGRDresses
January 30, 2013 at 9:49 pmI love cooking. I might get my dad to come out with me 🙂